Coral Cove Hotel
Wedding Venue
Coral Cove Hotel
2 Old Hope Road
Little Bay
Little Bay
Jamaica
tel:- +1 217 649 0619
fax:- +1 217 548 2452
web address:- www.coralcovejamaica.com
e-mail:-
Coral Cove Hotel :-
Venue type - Sporting Venue
Venue type - Historical Building
Number of function rooms available for weddings: two
Function room names and capacities: Dining Room, 100 seated with dance floor, 120 seated without dance floor. 200 Cocktail.
Distillery: 180 seated with dance floor, 200 seated without dance floor. 300 Cocktail.
Garden suitable for marquees: Yes
Local accommodation:
The Lodge Country House - 5 star - +61 8 8562 8277
Seppeltsfield Vineyard Cottage - 4 star- +61 8 8563 4059
Marananga Cottages - 4 star - +61 8 8562 3277
Peppers The Louise - 5 star - +61 8 8562 2722
Stonewell Cottages B&B - 4 star - +61 8 8563 2019
Tree Tops B&B - 3½ star - +61 8 8562 2522
Whistler Farm B&B 4½ star - +61 8 8562 2637
Barossa Weintal Resort - +61 8 8563 2303
Barossa Motor Lodge - +61 8 8563 2988
Barossa Junction - +61 8 8563 3400
Tanunda Caravan & Tourist Park - +61 8 8563 2784
Accommodation Getaways - Booking service - 1300 13 69 70
Barossa B&B Booking service - 1800 227 677
Vine Inn Hotel Motel - +61 8 8562 2133
Barossa Valley Tourist Park - +61 8 8562 1404
Novotel Barossa Valley Resort - 8524 0000
Alcohol License - Yes
Dance Floor - Yes
Evening Reception Facilities - Yes
Car Parking Facilities - Yes
Tables chairs linens and tableware included
Wedding services provided: When we cater for your function, be assured every detail will be attended to with the utmost care and professionalism.
Our experienced caterer, Peter Sich, has recommended the most suited menus for our receptions. However, other menu suggestions are available, as he can accommodate most requests.
Gardens or outside locations suitable for wedding photography: Three areas: Gazebo, Winemakers Lawn and Elm Walkway
Local picturesque areas suitable for wedding photography: Yes, very large gardens available.
Venue special features: Historically listed venue
Venue History: The Seppeltsfield tradition began in 1851, when Silesian immigrant, Joseph Seppelt commenced winemaking in the bluestone cellars at Seppeltsfield. These same cellars now carefully mature the 100 year old Para Liqueur Tawny. Today Seppeltsfield is heritage listed & recognised as an enduring monument to the vision & pioneering spirit of a remarkable family.
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